Chemistry on General Knowledge related Questions and Answers


Question :   The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is
1. cineole
2. engenol
3. geraniol
4. limonene
Answer :   1 - cineole  

* Be the First to Post a Comment.

Submit comment :


Captcha Image
Reload

Ask Question

Captcha Image
Reload

Note : Name and Email never shown.





Subscribe


Become a part of EducationForever. Subscribe to our FREE Newsletter